Zaandam

Katie Farden's picture

A below-deck look at reycling and wastewater treatment on Holland America's Zaandam

While the 1,432 passengers aboard Holland America's Zaandam, are enjoying a five-course meal at one of the ship's plush dining venues or unwinding with a hot-stone massage in the vessels'  full-service spa, crew are bustling below, sorting out tons of waste and recyclables.

The Zaandam is one of 11 ships operated by six major cruise lines making weekly departures for Alaska from Seattle's Elliot Bay this summer.

Environmental organizations have long charged cruise lines with producing extreme quantities of waste. According to Bluewater Network, which merged with San-Francisco-based Friends of the Earth (FOE) in 2005, even a week-long  trip generates serious garbage:

"A typical cruise ship on a one-week voyage generates more than 50 tons of garbage, two million gallons of graywater (waste water from sinks, showers, galleys and laundry facilities), 210,000 gallons of sewage, and 35,000 gallons of oil-contaminated water."

But cruise industry representatives maintain crew aboard their vessels are making cutting-edge efforts to be more sustainable.

Everything Zaandam passengers throw away, said Joe Parks, one of Holland America's environmental officers, is sorted by crew members and stored on the ship until the vessel can offload it at a port.

The sorting room (pictured above) is two floors below the first passenger deck. The room has a full-time staff of 6-8 members who separate glass, paper and cardboard, aluminum cans and trash. The recyclable materials are compressed: boxes are broken down and machines hum and clamor, pressing  bucketloads of glass and cans.

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